One of my fondest memories is walking into my mom’s kitchen after school and breathing in the enticing aromas of her cooking. A favorite was the distinct scent coming from the canner filled with steaming jars of home-grown tomatoes. In the fall this was a daily occurrence in the big farm house I grew up in. In today’s busy kitchen, it’s more likely to be a pot of spaghetti sauce or salsa simmering on the stove. And nothing flavors them like fresh cilantro and flat leaf parsley. Stop out today and pick up several pots at our special Buy One Get One Free prices.
October 20 @ 10:00 am - October 21 @ 4:00 pm
October 27 @ 1:00 pm - 3:00 pm
November 17 @ 9:00 am - 3:00 pm