Newsletter 20 – July 16, 2009
“The true measure of a man is how he treats someone
who can do him absolutely no good.”
Samuel Johnson, lexicographer (1709-1784)
Dollar Days continues through this coming Sunday, July 19. Dig those orange ABF Dollars out of your drawers and handbags, and come on out to redeem them on ANY of our merchandise for up to 50% off your total purchase. These dollars don’t expire, so if you have some from previous years they’re good, too. It’s a great time to choose a tree or shrub for an empty spot in your yard, that perfect piece of stoneware pottery for your entryway, a shepherd’s hook or trellis for up to 50% off, using your pocketful of ABF dollars.
An archaeologist is the best husband a woman can have.
The older she gets the more interested he is in her.
One Get One Free Offer Expanded
All of our
gorgeous hanging baskets and summer annuals in flats, and five inch pots
are now included in our Buy One Get One offer. What a great time to fill your patio and garden areas with
brilliant color. Come out
today for the best selection. And
yes, you can combine this offer with your orange dollars for even
Joe got a new car and was reluctant to let his wife
When she insisted, he finally relented, cautioning her
as she departed,
“Remember, if you have an accident, the newspaper
will print your age.”
Test Your TV Theme Song Skills
Theme songs stick in our heads for decades.
See if you can identify some at http://www.sptimes.com/2007/webspecials07/interactives/tv-themes-quiz/
Unfortunately, getting a new passport required a new
As I handed my ten-year-old passport and the new
picture to the clerk,
I sighed and told her, ‘I like the original
“Trust me,” she said, “Ten years from now,
you’ll like this one.”
Many things in life are worth waiting for. The ‘fall in love at first sight’ blossoms of lisianthus are definitely one of them. Finally blooming with the heat of summer, these great plants will put on their show well into fall.
Hybrids of the native prairie gentians, lisianthus can actually seem like three flowers in one. The buds look similar to a rosebud, opening to a tulip-like flower, and finally resembling a poppy once they are wide open. Each blossom lasts for several weeks, so you can enjoy each step of the process. Their long life makes lisianthus a fabulous cut flower. Available in white, blue and purple, lisianthus are a great addition to any container or garden planting.
As a part
of our Buy One Get One Free, our 5 inch lisianthus are a great value
I was having chest pains, but my cardiologist assured
me nothing was wrong.
Then I told him I was planning a cruise to Alaska
And asked if he had suggestions for avoiding the
“Have fun,” he said with a straight face, “but don’t go overboard.”
All Edible Fruit-Bearing Plants
Rather than a single variety of plants this week, we are featuring all remaining fruit-bearing plants at our special Perennial of the Week savings. Included in this offer are apple, peach and pear trees; grapes, gooseberries, currants, raspberries and blueberries. Some of these plants come complete with fruit!
Gardeners of old always said that the best time to plant a tree is yesterday, or better yet, 10 years ago. The second best time is today so 10 years from now you will have a mature plant that has been bearing fruit for years.
We invite you to come out today and select your favorites from almost twenty varieties. We will talk you through the steps in establishing your own little mini-orchard. I guarantee that in the future you’ll be so glad you did.
In a busy office a computer going down causes quite an
Recently one of our computers not only crashed,
it made a
noise that sounded like a heart monitor.
“This computer has flat-lined,” a co-worker called
out in horror.
“Does anyone here know how to do mouse-to-mouse?”
The reason is obvious, fresh blueberries are available in the market all month long. There’s nothing like a few with your morning cereal, or atop a late night bowl of ice cream. The good news is that you don’t have to make the trip to the market to get them. Blueberries can actually be grown right in your own garden. Our North Country Blueberries are hardy to 35 below, grow 2 to 3 feet tall and wide, making them a fine shrub, and will produce up to five pounds of fruit per plant per year at maturity. Come out today, and let us show you how easy it is to have your own berries just outside your back door.
An accountant was having a hard time sleeping and went
to see her doctor.
“Doctor, I just can’t get to sleep at night.” she
“Have you tried counting sheep?” asked the doctor.
“That’s the problem – I make a mistake and then
spend three hours trying to find it.”
Fun Calendar Facts
July is also National Cell Phone Courtesy Month
July 16 Get To Know Your Customers Day – send us an email telling us something special about yourself
July 17 Wrong Way Corrigan Day
July 18 National Hot Dog Day &
National “Toss Away the Could Have, Should Have” Day
July 19 National Ice Cream Day
July 20 National Get Out Of the Doghouse Day &
National Hug Your Kid Day
July 21 National Legal Drinking Age Day
July 22 National Rat Catchers Day – Eeeeyeww!
America’s Best we try to celebrate every
day, and how easy is that
when you are surrounded by beautiful flowers and wonderful customers?
“How come when you mix water and flour together you
get glue. But when you add eggs and sugar you get cake?” I asked.
“Where did the glue go?”
“You know darned well where it went!” my sister
“That’s what makes the cake stick to your hips!”
you are chomping at the bit to harvest that veggie garden. There is
nothing like the satisfaction you feel sitting down to a meal made with
YOUR garden’s fruits and vegetables. It makes the sore back and
mosquito bites all worthwhile! But knowing when
to harvest is as important as using the right variety of plant or
correct plant food. Go to these links to find when produce is just right
to be picked.
you’ve picked all those wonderful fresh veggies at their peak, what
are you going to do with them? It’s
a great time to experiment with all kinds of recipes.
If one, or more, turns out fabulous, we want to know about it.
New Recipe Contest!
next week, we will have the first of three recipe contests revolving
around recipes for those veggies from the garden. Each week one lucky
person will receive a $25 gift card to America’s Best Flowers. We’re
looking for that special recipe you can’t wait to make every year when
your garden is harvested, to take to your family reunion, church picnic
or whatever. Send your recipes to email@example.com
with subject line of ‘Recipe Contest ‘.All entries are due by the
Sunday after the newsletter comes out.
Week 1 Favorite
Green Bean or Broccoli Recipe (submit
by July 26)
Week 2 Favorite
Zucchini Recipe (submit by August 2)
Week 3 Favorite
Tomato Recipe (submit by August 9)
publish the winners in the following week’s newsletter.
Scientists have found a new link between depression and
Not surprisingly, it’s a sausage link.
This recipe is from Giada De Laurentis. It’s easy, healthy,
yummy and uses those first zucchinis and yellow squash coming out of
your garden. Preheat oven 450.
carrots, peeled and cut into thin strips
medium zucchini or 1 large zucchini, cut into thin strips
yellow squash, cut into thin strips
onion, thinly sliced
yellow bell pepper, cut into thin strips
red bell pepper, cut into thin strips
cup olive oil
salt and freshly ground pepper
dried Italian herbs
1 lb. farfalle (bowtie) pasta
cherry tomatoes, halved
cup grated parmesan
a large heavy baking sheet, toss all of the vegetables with the oil,
salt, pepper, and the dried herbs to coat. Transfer half of the
vegetable mixture to another heavy large baking sheet and arrange evenly
over the baking sheet. Bake until the carrots are tender and the
vegetables begin to brown, stirring after the first 10 minutes, about 20
cook the pasta in a large pot of boiling salted water until al dente,
tender, but still firm to the bite, about 8 minutes. Drain, reserving 1
cup of the cooking liquid.
the pasta with the vegetable mixture in a large bowl to combine. Toss
with the cherry tomatoes and enough reserved cooking liquid to moisten.
Season the pasta with salt and pepper, to taste. Sprinkle with the
Parmesan and serve immediately.
Note: When I saw this recipe, I
wondered why they didn’t just steam the veggies, since it would be
easier. After making it, I realized that the roasted flavor is what
makes this dish so good.
A vacationer e-mailed a seaside hotel to ask its
“It’s only a stone’s throw away from the
beach,” he was told.
“But how will I recognize it?” asked the man.
The reply came back - “It’s the one with all the
SEE YOU SOON!!!
the Holy Spirit Guide You! God Bless